Sunday, May 25, 2008

Red White & Blue Trifle

If you ever wanted rave reviews this recipe is for you. I always end up doubling it although a single recipe allows for a good 12 heaping servings. Super easy to make and I warn you it usually disappears within minutes of putting it out.

Recipe is for a single 12 servings. You can double recipe without any modifications.

1 can Sweetened Condensed Milk (14 oz)
1 1/2 cup water
1 pkg. vanilla instant pudding
2 cups (1 pint) of heavy whipping cream, whipped
1 Nickles Custard Angel Food Cake torn into small pieces (if not avail can use plain angel food)
3 1/2 cups strawberries (other fruits can be used) quanity isn't critical
2 pints blueberries ( added to make it RWB)
1/4 cup Simply Fruit topping

In large bowl combine milk and water, mix well. Add pudding mix; beat until blended.
Chill for 5 minutes. Fold in whipped whipping cream. In large bowl place layer of filling followed by cake. Spread some simply fruit (doesn't have to cover all pieces.. random is good) top with fruit of choice and continue layering until done. Chill until ready to serve.

Update- Since I have had a couple email me asking about Simply Fruit it is made by Smucker's and can be found near jellies in your store. Just adds a little more flavor when applied sporadically onto the cake.



Julie Phillips, aka Julieloveslucy SCS said...

YUM! Looks delicious!


Kathy said...

I can vouch that this is absolutely THE most delicious delicious recipe out there. And the longer it sits in the fridge (days even), the tastier it gets. I make sure to make mine a good 4-6 hours (at least!) before I leave for the party.

Littlekel90 said...

MMmmmm, this looks devine *licking screen* especially since I am watching what I am eating!! LOL

Mel M. M. M. said...

Mmmmm! I think I'd like this for breakfast, heehee! :0)

Diane said...

Oh, Yummmmmmmy! I've copied the recipe. I have a family gathering for July 4 and I'm supposed to bring a dessert. You just inspired me! I'll think of you as I delight in its yumminess!